July 4th Cinder Cone Red

I enjoyed a few delicious Cinder Cone Reds yesterday, while grilling, while enjoying the company of family and while watching the NASCAR race from Daytona. A glorious day!

Grilling: chicken breasts, beef kabobs and salmon. I drizzled a bit of the Cinder Cone Red on the salmon and it glazed slightly - very nice!

What a great country we live in!

I'll be posting a more detailed entry on Deschutes and their beers in the days to come, but I wanted to document what was on the table this Independence Day weekend.