Bought the Farm(house)

I don't shop at the old Sunflower Market as often as I used to since they changed to Sprouts. They don't have the same sort of bargains there now. However, today I stopped in on a whim to pick up something to grill and some beer to wash it down.

I was not particularly impressed with the sale items (I guess I've become something of a cheapskate in my old age) until I spied some Shiner seasonal ale labeled as a "manager's special," priced at $4.99 a six pack.

Shiner FM 966 Farmhouse Ale is packaged in an eye-catching container with the sort of rustic label that I fall for every time. I bought one six pack along with a six pack of Gordon Biersch Winterbock; a bit of an insurance policy.

Meh. Sometimes it doesn't matter what beer you've got, just as long as you've got beer. This FM 966 will do for a Friday session ale and I'll look forward to some Winterbock later this weekend. Here's a toast to insurance!

Incidentally, I got home to find I'm out of gas for the grill. So much for my grand Friday plan.

We were hit with a late afternoon sun shower here at Beer Rant HQ today. The sun hung low in the sky and a rainbow appeared in the east. Nice.

I haven’t posted an honest to goodness beer review in quite a while so I think comments on a noteworthy western beer are in order.

Green Flash Brewing
Stout
I remember the first Green Flash product I sampled was from a little convenience store down on the pier, just outside main post at Camp Pendleton. Mrs. Beer Rant and I spent a good deal of time in California visiting our daughter and her family a couple years back and of course during those visits we needed to eat and drink. There is a terrific little pizza joint down at the pier and it’s the sort of pizza place that, despite the fact that they goof up your order nearly every time, you still love their pizza so much you don’t care if it’s wrong and you keep going back for more! Well, just around the corner from this pizza place was a little convenience store and I remember the first two six packs I bought there were from Green Flash and Ballast Point. The same fellow seemed to be running the place every time I stopped in – a strangely happy guy, a bit hip, perhaps a doper but always with an easy smile and a kind word or two for an out of town square rambling about local beers. I wish him the best wherever he is.

I didn’t get this particular bottle of Green Flash Stout from a little convenience store on the pier; I picked it up closer to Beer Rant HQ – I think at Total Wine – and I believe it’s the best of the Green Flash product I’ve tried so far.

Beer book notes read thus: Malty, roasted smell. Opaque brown with a robust, tan head. Initially sooty, smoky tasting going into a burnt/roast coffee taste. Medium to thick mouth feel.

This one tips the scale at a respectable 8.8% abv so it’s no guzzling beer but by the same token, I don’t recall that this bomber sized serving knocked me on my keester, either. I liked this one and I'll seek it out again.

Here’s what other, more sagacious beer folk have to say about Green Flash Stout:

If a “98” is a high rating, then I guess the boffins over at Rate Beer really like this one, too.

Booze Reviews also had nice things to say about Green Flash Stout, as did a bunch of folks who posted comments.

The masses over at Beer Advocate rate it a B+ (with only two reviewers checking in), and although “the brothers” haven’t bothered to sample this they’re eagerly waiting for you so send them a sample. (Ah, gotta love beer welfare.)

For you Green Flash obsessives out there, here’s the link to their WEBSITE.

I’m a little peeved at:
The local Gordon Biersch outlet for sending me an email reminder about tonight’s tapping party….at 4 PM today. Bit late folks!

The local Total Wine chain for sending yet another store catalog without a single beer coupon. Seems when they first rolled into town there was a dollar off coupon for six packs of beer in the paper every week. Lately? Nothing. Not to worry, I’ll still swing through there to get those rare and unusual things and the odd bargain now and then, too.

I’m on cloud nine because:
I stumbled on bombers of Nogne O Winter Ale at a local specialty store for the bargain basement price of $3! Three bucks, people! That’s less than half the going rate at Total Wine. I snagged 24 bottles. It’s grand!

The local Sunflower Market continues to have nifty beer sales in their weekly mail flyer. This week, two six packs of Boulder Beer for $10. Probably grab a couple of those and squirrel them into the garage locker. Twelve packs of Session Lager (regular and black) for $8.99. Fun. I always check their advertisements!

By the way, Happy Birthday Norman Rockwell!

The garage is my fridge!

In praise of….

Cooler weather! We’re a day or two into winter 2009 and I’m already reminded of something I really like about having cooler weather; I can store beer in the garage without benefit of a real refrigerator! Hey, I’m not complicated or picky. So long as the ambient temperature out there hovers between 40 and 55 degrees, I’m okay with that.

Mind you, we don’t entertain Old Man Winter here the same way they do back east, or in the high Rockies – they’re really throwing a party for that frozen bastard on the east coast! Here, it’s finally just cool enough to be pleasant, but no snow and no frostbitten fingers! And beer that's always just on the verge of being ready to decant. (Is that a beer douche word? Probably.) Nice.

I’d hoped to post something meaningful before Christmas Eve arrived, but seeing as I’m working right through tomorrow evening after which I’ll be out at the kid’s house, it just doesn’t seem likely now.

I’m not tearing through the Christmas/Holiday beers the way I did last year. I’ve settled on a couple standards and I’m still planning to pick up some favorites from last year. Perhaps I’ll try to capture the newly sampled holiday beers after the holiday blows through. In the meantime, here's a picture or two of recent holiday conquests, including Anchor's 2009 Merry Christmas and Sam Adams Winter Lager.

I have a bottle of some nice Norwegian beer that I think I'll take to the kids house for Christmas Eve. There's also some New Belgium 2 Below, some Dundee's Festive Ale and the remainder of a six-pack of Anchor 2009 Merry Christmas - all out in the garage of course.

On the wish list: More Shiner Holiday Cheer, More Gordon Biersch Winter Bock and some Deschutes Obsidian Stout, for which I've had a strange craving lately, though it isn't a holiday or winter seasonal beer! Here's hoping you find what's on your wish list too.

As it’s likely that I won’t be back on here until after Christmas Day, my very warmest Christmas wishes to you and yours.

In the tank:

Nothing. Some of us still have to get up at 3:30 tomorrow morning to go to work!

On the desk:

Nothing. Some of us still have to get up...oh, I already said that.

Be sure to vote in the “gimmick poll.”

A Bobcat Walks Into a Bar…

Yeah, it’s a bad joke that probably ends up with Marlin Perkins and “Jim” arguing over who’s going to buy the next round.

In the real world, in the real Wild West, wild animals do still belly up to the bar I guess. In Cottonwood, Arizona, right up the road from Beer Rant HQ a rabid bobcat attacked some local saloon patrons. You can read the story here. I also see that a couple of news stories have already made the YouTube circuit and they include camera footage from the incident. Cool.

When A-1 Wasn’t Just a Steak Sauce…

I happened to snap a photo of a neat old beer sign while visiting another remote Arizona town a week or two back. A-1 beer has been out of circulation for years but this sign looks to be fully functional and in great condition, atop a pole outside a building in Aguila, Arizona.

I posted a piece about the A-1 women’s baseball team awhile back. You can see it here. You can also visit A-1 Beer Prints for a great history of A-1 beer. My last recollection of A-1, is drinking it warm out of cans that sported images of famous figures in western history. I think the mountain man Bill Williams was on the can I last had – wish I’d saved that can.

Four Peaks Brewing evidently offers their Sunbru Kolsch as an homage to A-1 beer but you’d be hard pressed to figure that out in looking at their literature. (Not much of an homage if you don’t tell people!) Maybe I just dreamt up that whole homage thing. Here’s my earlier take on Sunbru. I didn’t know of its link to A-1 at the time I wrote this post, so I’m more inclined to try Sunbru again and will next time I visit the Four Peaks outlet near me. (Probably should quiz the server to see what he or she knows about Sunbru’s connection to A-1. Probably get a blank stare…I’m used to that, I have kids and grandkids.)

But while we’re on the topic of Arizona sites, here’s a picture of the original Four Peaks covered in a dusting of snow.



(More) Last of the Winter Wine
As I compose this, I’m drinking what will likely be the last glass of Gordon Biersch Winter Bock until much later this year. The label indicates it was bottled on November 5th, 2008 and it has held up well these few months, squirreled away in a cabinet out in the garage. But, with temperatures here starting to climb, I’m not eager to let this one weather the elements for too long so the option was bring it inside or drink it now. I’ve been busy with a lot of things – not this blog, that’s for sure – and as a bit of a wind down, I’ve decided to drink it today.

Watch out for them bobcats.

I’m finding that as Christmas approaches, my preferences seem to have ebbed and flowed and it’s been difficult to conclusively choose a favorite – some of this speaks to the whole setting and circumstance thing that I’ve mentioned a time or two since starting this beer diary. Frankly, I’ve been sampling a lot of beer in the past month or so – perhaps too much – which seems to have led to a dumbing down of my palate. Beers that I’d initially enjoyed are not as enjoyable the second time around and beers that I’d normally consider not good based on style (hopped beers for example) are turning out to be surprisingly tasty.

For the purposes of crowning some favorites for the season, I’ve tried to stick with initial impressions and thus, have settled upon Shiner Holiday Cheer, Gordon Biersch Winter Bock and Pyramid Snow Cap as my Christmas and Winter Seasonal favorites.

Merry Christmas, From Texas!
I’ve gone on at length about the Shiner Holiday Cheer. It’s a dunkelweizen, which is a style I tend to like. It pours and presents well. It’s packaged in an old school label, which I tend to like. It’s priced competitively, which I really like. I’ll just point you over to what some others have had to say.

Despite widely mixed reviews, Holiday Cheer scored pretty high over at Beer Advocate.

At least one Unrepentant Beer Snob seems to love Holiday Cheer as well.

The single caution that I might raise regarding Holiday Cheer is that it is not a beer for getting drunk on. As is common with many more flavorful but low alcohol content beers, the intriguing flavor that draws you in is also the element that makes you feel bad if you drink too many. Consider yourself warned, friends.

Down at the Brewpub and In Your Refrigerator!
I think I first got wind of Gordon Biersch’s Winter Bock via an email from their membership services department. I made a point of swinging by their Glendale, Arizona location on December 1st for lunch and a sample. Offered on draft, Winter Bock gives off a pleasant malty smell and had a roasted nut taste with a rather thin mouth feel (despite a robust head on a dark tea colored pour). Mildly bitter with a coffee finish. Winter Bock has a surprisingly strong alcohol by volume percentage that isn’t initially noticeable, so watch yourself.

I enjoyed the Winter Bock enough to buy a growler for the road, which I polished off within the suggested 48 hours. Once it was gone, I’d figured I might be out of luck finding Winter Bock on store shelves – I rarely see GB seasonals offered hereabouts. So, I made a point of dropping in a second time after work for another sample of Winter Bock. Imagine my glee when I stumbled across six-packs of Winter Bock for sale at a nearby BevMo. Well, I don’t always like the selection at BevMo and their prices are not especially competitive, but this time they had a seasonal that I wasn’t likely to find elsewhere so I bought a six-pack to enjoy Christmas Eve! (I should point out that they did not have six-packs of Holiday Cheer, though there was an empty space on the shelf where the Holiday Cheer had once been.)

So far, the worst rating for this beer over at Beer Advocate is a C+. That may not be enough in itself to make honor roll, but when averaged out over several reviews, Winter Bock makes the list. I like Gordon Biersch, not simply for their beer but for their customer service, which I'll delve into after the new year, perhaps.

From the Land of the Snowcapped Pyramids.
This one gives off a quick, hoppy smell in the glass and pours a light coffee color, sporting a cream colored head. The taste hints at licorice with a quick alcohol bite that’s a bit wine like. Mouth feel is medium thick and it finishes with a flavor of coffee and more hints of licorice.

Check out the blurb at Real Beer.

What the hell is Randys.org? Beats me, but they’ve posted a short review of Pyramid Snow Cap.

I often steer away from Pyramid products, suspecting they’re too fruity or too something. I took the jump for this one because it’s listed in Don Russell’s Merry Christmas Beer book. I’m glad I bought his book and I’m glad I bought this beer. We’ll have a six-pack of this at the Beer Rant Headquarters on Christmas Eve.

What others picked…
I was worried that perhaps I’d chosen some favorites too quickly but it seems others have as well.

Here’s a Top 10 list from the folks at Chow.com. I’m pleased and proud to say that I’ve sampled 6 of their top ten so far. I think that’s a good thing. Maybe I drink too much?

Here’s a nifty posting of holiday beers ranked by William Brand on his blog What's On Tap. I’ve sampled about half of the beers appearing on this list, as well. I suspect I’ll not get around to some of the imports; I’ll have my hands full just finding all the local, American made beers.

Still More Work to Do.
I’m still waiting to try the Sam Adams Chocolate Bock and I want to pick up some Hibernation Ale. (Earlier this year I tried a bottle of Hibernation Ale from 2007 and it was terrific!) I’ve also got two big bottles of Trader Joe’s 2006 Vintage Ale that I picked up cheap a couple months ago.

I suppose one of my New Year's resolutions will be to post shorter entries. Merry Christmas!